Apple Pie Cupcakes

Apple Pie Cupcakes

By Thrive Life · 4 servings

5m prep time
10m cook time
It's easy to whip up dessert when all the prep work is done!2 - by Emily Thrives
Print recipe


  • 2 c. THRIVE Granny Smith Apple Slices - Freeze Dried
  • 2 tbsp. Brown Sugars
  • 1 tsp. Ground Cinnamon
  • 1 ct. Cinnamon Roll Dough
  • Toppings
  • 1/4 c. Brown Sugars
  • 1/4 c. White Flour
  • 2 tbsp. Butter, salted


  1. Dice the apples into small pieces and refresh.
  2. Melt the butter in a skillet and add the apples. Let them simmer for 1-2 minutes.
  3. Add the brown sugar and cinnamon, then mix well.
  4. In a separate bowl, add the toppings ingredients and mix until well combined.
  5. Open the cinnamon roll dough package and flatten the rolls into 4 inch rounds.
  6. Spray the muffin pan with non-stick spray, then fill each section with one piece of dough.
  7. Add a scoop of the topping mixture to the top of each muffin. Add a sprinkle of cinnamon if desired.
  8. Bake at 400 F for 10-12 minutes, or until golden brown. Enjoy!

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