Cheese Sauce

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Cheese Sauce

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Cheddar cheese ground to a powder. Cheese sauce made easy!

Retail

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Pantry Can

Pantry Can (10 Pack)

	Servings	Cups	Net Wt.
Pantry Can	37	37	15.66 oz
Pantry Can (10 Pack)	370	370	156.6 oz

Qty

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Healthier

No GMOs
Gluten free
Clean label
No preservatives
No added sugar

Ingredients: WHEY SOLIDS, MALTODEXTRIN, MILK FAT, SALT, BUTTERMILK, CHEDDAR CHEESE (PASTEURIZED MILK, CULTURES, SALTS, ENZYMES), MODIFIED FOOD STARCH, XANTHAN GUM, NATURAL FLAVORING AND ANNATTO COLORING.

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Easier

Saves time
No need to clean up a big mess
Use just what you need
Just add water and heat
Lasts up to a year after opening

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How to Use

Drizzle over macaroni
Bake into pasta
Stir into soup
Eat with chips and salsa

In a small saucepan, add 1 cup milk and ½ cup water and bring to a boil. Once liquid has come to a boil, add ¾ cup Cheese Sauce powder and 1 Tbsp. of butter. Let boil for 2–3 minutes to thicken. Remove from heat and let rest 5 minutes.

Cheese Sauce

Cheese Sauce

Healthier

Easier

How to Use

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