Thrive Life food helped balance my husband’s digestion.

Written by: Rose and Allen Busch


My husband Allen suffered from severe gut and digestive issues for over 4 years. His digestive pain was so severe that he often experienced pain after consuming only a few bites of food. We wondered if it was an issue with his gallbladder, but could never figure out where the problem was coming from. His pain became so intense a couple of times that we had to rush him to the ER.

After many consultations, MRI’s, CT scans, x-rays, and other testing, doctors weren’t able to find anything wrong or give us any helpful insights into what the problem was. We were at a loss as to what to do. We only knew that something needed to change.

I experimented with different solutions for a long time. I tried to monitor the types of foods Allen ate to find a pattern - a “method to his madness”. I placed him on a gluten-free diet. We tried taking him off fried foods. We tried limiting his dairy intake. None of these interventions had an impact. I was getting scared that his next choice would be a completely liquid diet.

It was at this time that I signed up to be a Consultant for Thrive Life. I had heard a lot of amazing things about Thrive Life food - how easy it was to use in everyday cooking and how much it was improving people’s health.

I was desperate to find a solution for Allen. So, shortly after receiving my Kit, I decided that we would put the food to the test. I told Allen I was going to cook him nothing but Thrive Life for 30 days. Afterall, we had tried everything else. What did we have to lose?

In less than a month of eating nothing but Thrive Life food, Allen’s severe digestive issues stopped altogether. He no longer felt the pain he had for 4 whole years. He no longer complained about his stomach or curled up in agony after eating. It was nothing short of a miracle.

Needless to say, we kept using Thrive Life in our daily diet long after 30 days had gone by. Allen is now able to eat “normal” food on occasion without complications, but he mostly loves the delicious and healthy Thrive Life meals I continue to cook for him.

We believe the powerful nutrition of the Nutrilock fruits and veggies, as well as the simple, clean ingredients in Thrive Life foods have balanced Allen’s gut and digestive system. If it wasn’t for Thrive Life I probably would have lost my husband for good.