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THRIVE Chicken Salad
By Thrive Life · 6 servings
10m prep time
cook time
This classic THRIVE dish makes for quick and easy lunches!
By Todd Leonard CED on May 19, 2014
Yield: 3 Cups
Print recipe
Ingredients
- 1 1/4 C THRIVE Chopped Chicken - Freeze Dried
- 1/3 C THRIVE Chopped Onions - Freeze Dried
- 1/3 C THRIVE Celery - Freeze Dried
- 1 C Water
- 3/4 C Red Grapes, cut in half or THRIVE grapes
- 3/4 C Mayonnaise
- 1 tsp Dijon Mustard
- 1 Tbsp Chives
- 1/2 tsp Iodized Salt
- 1/4 tsp Peppercorn
Directions
- Bring together chicken, onions, celery, and water in a bowl and stir to combine.
- Mix remaining ingredients together in a separate bowl and then fold into chicken.
- Refrigerate for about an hour or until mixture has thickened.
- Serve on crackers or in sandwiches.