Country Chicken Stew

Country Chicken Stew

By Thrive Life · 6 servings

5m prep time
20m cook time
by Todd Leonard CEC on July 23, 2014 This recipe is great for making an all-THRIVE soup in a jar!
Family Dinner Recipes Lunch Dinner
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Ingredients

  • 1 tbsp. garlic, minced
  • 2 tbsp. butter
  • 6 c. water
  • 1 c. THRIVE Seasoned Chicken Slices - Freeze Dried
  • 1/4 c. THRIVE Sweet Corn - Freeze Dried
  • 1/4 c. THRIVE Green Peas - Freeze Dried
  • 1/4 c. THRIVE Asparagus - Freeze Dried
  • 1/4 c. THRIVE Chopped Onions - Freeze Dried
  • 1/4 c. THRIVE Potato Chunks
  • 1/2 c. THRIVE Velouté (Rich Chicken Gravy)
  • 1/4 c. THRIVE Béchamel (Creamy White Sauce)
  • 2 tbsp. THRIVE Sour Cream Powder
  • 1 tbsp. Basil
  • 1 tsp. THRIVE Chefs Choice
  • 1/2 tsp. Peppercorn
  • 1 1/2 tbsp. cornstarch

Directions

  1. In soup pot, sauté garlic in butter until lightly caramelized.
  2. Deglaze pot with water and add all remaining ingredients.
  3. Bring up to a medium simmer and simmer for 10 minutes.

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