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Chicken Pot Pie Soup
By Thrive Life · 4 - 6 servings
15m prep time
15m cook time
by Kathy Atwood and Melissa Coombs. Bring all the classic flavors of this beloved comfort food into a bowl of soup! Make it in under 30 minutes and fill your family's bellies with hearty, nutritious food.
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Ingredients
- 1 C Thrive Life Diced Chicken
- 1/2 C Thrive Life Sweet Corn
- 1/2 C Thrive Life Green Peas
- 3/4 C Thrive Life Potato Dices
- 1/4 C Thrive Life Carrot Dices
- 1/8 C Thrive Life Chopped Onions
- 1/8 tsp pepper
- 1/4 C Thrive Life Velouté
Directions
- Put all ingredients except the Velouté in a pot and add 5 cups of hot water. Let sit for 10 minutes.
- Put pot on medium heat stove and let simmer for about 4-5 minutes. Turn off heat.
- Stir in the Velouté.
- If you want to thicken the soup, mix a tablespoon of flour with 2 tablespoons of water and stir into the hot soup.
- Put lid on pot and let sit 5 minutes before serving.