Cheesy Potato and Bacon Soup

by Todd Leonard CEC on April 3, 2013
Todd Leonard CEC
Overall Rating: 5/5 | Kids Rating: 4.7/5


A delicious and creamy potato soup.

Serves: 11

Prep Time: 5 min

Cook Time: 20 min

Total Time: 25 min

Total Time:
Prep Time:
Cook Time:
25 min
5 min
20 min
* Adjusting the servings on a recipe adjusts only the first measurement for each ingredient, and does not adjust any measurements in the directions.


The selected items have been added to your cart.
View Cart 

The selected items have been added to your queue.
View My Deliveries 


  1. In a skillet, brown and drain bacon.
  2. In a 4-quart saucepan, sweat garlic, butter, and bacon together.
  3. Add in celery, onions, cauliflower, potato dices, and water and bring to a simmer for 2–3 minutes.
  4. Add in cheese blend and seasoning blends and simmer for a minute.
  5. Stir in sauce mix and bring to a simmer; cook until thickening occurs.
  6. Remove from heat and fold in hot sauce, cheese, sour cream, and chives.

Featured in April 2013 THRIVE It Up