Make into traditional mashed potatoes with butter and salt
Bake into a shepherd's pie
Mix into Zuppa Toscana
Add into soup to thicken the base
Crush up and add to a casserole
Bring 1 1⁄4 cups water to a simmer. Add 1 cup Mashed Potatoes and whisk until combined. Remove from heat and allow to rest 1 minute before serving. Makes 1 1/3 cups.
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