Chicken curry

by Emily Springfield on May 7, 2017
Emily Springfield
Overall Rating: 0/5 | Kids Rating: 0/5


Super-healthy, super-fast, and super-tasty! One of my go-to meals when I'm exhausted and need good food to perk me back up.

Serves: 1

Prep Time: 5 min

Cook Time: 15 min

Total Time: 20 min

Total Time:
Prep Time:
Cook Time:
20 min
5 min
15 min
* Adjusting the servings on a recipe adjusts only the first measurement for each ingredient, and does not adjust any measurements in the directions.


The selected items have been added to your cart.
View Cart 

The selected items have been added to your queue.
View My Deliveries 


  1. Add all ingredients to a pan with 2.5 c. water.
  2. Bring to a boil and simmer until rehydrated - 10-15 minutes for brown rice; 5-10 for white rice.